Ingredients
1 cup butter
1 cup light brown sugar, lightly packed
3/4 cup GOLDEN BLOSSOM HONEY
1/2 cup dark corn syrup
3/4 teaspoon salt
1/2 teaspoon baking soda
1 teaspoon vanilla
6 quarts plain popcorn, popped (3 microwave bags of natural flavor)
Honey Tips
Honey Is One of the Oldest Foods
Honey is one of the oldest foods in existence. It was found in the tomb of King Tut and was still edible since honey never spoils.
Directions
Over medium heat melt the butter then blend in the brown sugar. Add the next 3 ingredients, stirring constantly until mixture boils. Cook uncovered and without stirring for 5 minutes. Remove from burner and add baking soda and vanilla. Pour warm mixture over popcorn and toss until coated.
Spread popcorn out on two cookie sheets and bake at 250° for one hour. Every 15 minutes stir the popcorn to keep it from burning. Allow to cool.
Spread popcorn out on two cookie sheets and bake at 250° for one hour. Every 15 minutes stir the popcorn to keep it from burning. Allow to cool.
